Lunch Menu

Our Yacht Club features a diverse menu selection to fit the mood and appetite of our members.   So whether you want a healthy salad, a great cup of soup, or just a burger and fries we are ready, willing, and able to accommodate your request.
Menu Effective January 23, 2025

________Appetizers_______

Pepperoni & Sausage Flatbread 12
Mozzarella/ Provolone cheese blend, marinara sauce, pepperoni and Italian sausage baked on a flatbread.

Truffle Fries 9
Rosemary truffle fries with truffle aioli and parmesan cheese.

Chicken Pot Stickers 11
Served with Asian slaw, sweet Thai chili, and teriyaki sauce.

Pretzel Sticks 10
Served with mustard and cheese sauce.

 Buffalo Cauliflower 11
Tempura cauliflower tossed in buffalo sauce and served with a side of bleu cheese dressing.

Chicken Wings   GF
Available in BBQ, Garlic Parmesan, Honey Mustard, Mild, Hot, Sweet Thai, Lemon Pepper or Teriyaki.
6 for  8    12 for 15

 Quesadilla 10
Flour tortilla with mixed cheese, peppers, and onions.
Add Chicken 14

Potato Skins   GF 8
Topped with cheddar cheese, chopped bacon, and scallions. Served with sour cream.

________Salads _________

Grilled Caesar Salad   V/GF   10
Romaine lettuce, croutons, shaved Parmesan, and Caesar dressing.   
*Available in traditional*

Tossed Wedge Salad   11
Iceberg lettuce, bacon, bleu cheese, tomato, red onion and hard-boiled egg. Served with your choice of dressing.

 Beet Salad 12
Oven Roasted beets, toasted hazelnuts, goat cheese, arugula, white balsamic vinaigrette and beet yogurt dressing.

 Fall Apple Salad 12
Local apples, candied walnuts, bleu cheese and spring mix. Served with maple Dijon dressing.

 Dressing choices are Balsamic, Bleu Cheese, Caesar, Honey Mustard, Italian, Oil & Vinegar, Ranch, Raspberry Vinaigrette, and Thousand Island.

Add a protein:
Chicken 6   Shrimp 9    Salmon 9   Steak 9

_________Soups__________

New England Clam Chowder

Chili 

Soup of the Week

3.75 Cup/ 4.75 Bowl

______Sandwiches________

LYC Burger   14
8 oz Grilled burger topped with lettuce, tomato, and red onion served on a toasted Kaiser bun.
** Add American, cheddar, crumbled blue cheese, pepperjack, provolone, swiss, grilled onions, mushrooms, or bacon.  0.75/each

Chicken Tenders   13
Four fried tenders.  

Pork Belly Grilled Cheese 15
Slow braised pork belly, aged white cheddar, apple jam on Italian loaf.

 Pork Belly Mac & Cheese 15
Slow braised pork shoulder, caramelized onion, bacon, cheese sauce and Cavatappi pasta.

 Pulled Pork Taco 15
Braised pork, spicy cheese sauce, Pico, sriracha aioli, and crunch shallots. Served on flour tortillas.

 LYC Cheesesteak 16
Shaved roast beef, caramelized onions, and truffle cheese sauce. Served on a hoagie roll.

 Corned Beef Reuben 15
Corned beef topped with sauerkraut, Swiss cheese, and house-made 1000 island dressing on marbled rye.

 Honey Bacon Club 15
Smoked Turkey breast, honey ham, applewood smoked bacon, herbs, lettuce, tomato, red onion, and
Catalina dressing. Served on a hoagie roll.

 Chicken Caesar Wrap 14
Grilled Chicken breast, romaine lettuce, shaved parmesan cheese and Caesar dressing rolled in a flour tortilla.

 Carnegie Brothers Chicken 15
Grilled chicken breast, spinach artichoke dip, Swiss cheese, roasted red peppers and spinach. Served on a brioche bun.

 Beyond Burger 16
Topped with lettuce, tomato, and red onion. Served on a toasted Kaiser bun.
** Add American, cheddar, crumbled bleu cheese, Pepper Jack, provolone, Swiss, grilled onions, mushrooms or bacon.  0.75/each

 All Sandwich items are served with a choice of one item: Sweet potato fries, skinny fries, Cajun or plain tater tots, onion rings, coleslaw, vegetable of the day, cup of soup, side house or Caesar salad, applesauce, or fruit cup.

V/GF: Able to be made Vegetarian or Gluten Free
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness